Come celebrate this New Year’s Eve with good friends, amazing food, and incredible wines & cocktails at Soif!

We will be serving a five course prix fixe menu at $125 a plate (not including tax and gratuity), with the option to include wine pairing for each course, at an additional cost of $50. The menu for the evening may be viewed below*.

New Year’s Eve Menu

Amuse

Gougère with bacon, arugula and pickled shallots

Leek and herb fritter with crab and crème fraîche

First Course

Lobster Mousse Vinaigrette with garden lettuces

Mini Crab Cakes with shaved fennel and aioli

Second Course

Porcini Ravioli in brodo

Little Gem Salad with citrus and pomegranate vinaigrette

Third Course

Seared filet with foie gras truffle sauce

Sea Scallops with uni butter, caviar

Dessert

Chocolate bavorais

Butterscotch Pot de Crème with salted almond cookies

*menu subject to change

Reservations are required and may be made online through OpenTable or over the phone at 831.423.2020. When reserving your table for the evening, please let us know if your party has any dietary restrictions, so that we may be best prepared to accommodate them. Limited seating is available for this event, so we encourage you to book your table soon!

We can't wait to ring in the New Year with you!